Food Service Department Monthly Newsletters
July 2025
July was a busy and rewarding month as we brought the summer meal program to a close. Throughout the month, our team worked tirelessly to ensure that every location was served efficiently and with care. From early mornings to hot afternoons, we stayed committed to providing nutritious meals to our community. As we reflect on the final stretch of the program, we’re proud of the dedication, teamwork, and impact made. Here's a look back at the highlights.
August 2025
Welcome back, students and staff! We’ve missed the energy and excitement that fills the cafeteria each day. We’re so happy to see your smiling faces again. Our team has been working hard to prepare delicious, nutritious meals to keep you fueled for learning and fun! Here’s to a school year full of flavor, fun, and fantastic meals!
August 2025
Welcome back, students and staff! We’ve missed the energy and excitement that fills the cafeteria each day. We’re so happy to see your smiling faces again. Our team has been working hard to prepare delicious, nutritious meals to keep you fueled for learning and fun! Here’s to a school year full of flavor, fun, and fantastic meals!
September 2025
From bold new flavors in the cafeteria to exciting global food adventures coming soon, discover what’s cooking this month at De Queen Schools. You won’t want to miss the student favorites and special events we have planned.
October 2025
From Mood Boost events in our primary classrooms to Global Eats featuring Chinese cuisine in the middle/junior high and even student voted favorites with Student Choice in high school! September has been packed with energy, flavor and student engagement!
The newsletter captures these moments with fun, informative blurbs and photos that showcase how we are connecting food, culture and wellness across all grade levels.
November 2025
This past month, our Food Service Team took students on a delicious journey! From savoring Caribbean dishes like Asopao de Pollo to exploring Asian cuisine with Korean Bulgogi Bowls, students tasted new flavors and learned about healthy choices. Our Mood Boost lessons introduced 2nd and 3rd graders to Happy and Confident, with fun fruit and smoothie tastings that got everyone excited about trying new foods. Click the link to see all the tasty highlights and fun moments from the month!